
This dinner is a pre-paid, non-refundable ticketed event. Please doublecheck dietary requirements before purchasing tickets.
Price is exclusive of supplemental menu items, beverages, tax & gratuity. ♥ Guests are allotted 2 hours to dine from time of reservation, regardless of arrival time. ♥ Prefer to canoodle at The Bar instead of a Table? Please say so in the comments section. ♥ Dining with a group of more than 4? Yay! We love this. Call & we will make it happen! **If you select Chef's Counter or Bar: it is not ADA accessible. The seats are bar height.**
Please call Nelle at (505) 433-5911 with questions (before buying nonrefundable tickets...)
bouchée de caviar
sturia french caviar, crème fraiche, panisse gf
($15 supp)
foie gras
foie gras terrine, red currants, toasties
($31 supp)
pain et beurre
sage bakehouse bread & whipped butter & fleur de sea
($3 supp)
♥
salade
belgian endive & heart of palm
lemon parmesan vinaigrette, capers, breadcrumbs gf+
ou
soupe
celeriac bisque, lardon, maple gf
♥
canard
duck frites au poivre gf
ou
truite
trout amandine gf
ou
crêpe
3-cheese crêpe, sauce vierge gf
♥
crème caramel gf